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| Cheddar Egg Bake
6 eggs, slightly beaten
1 cup of shredded cheddar cheese, 4 ounces
1/2 cup of milk
2 tablespoons of margarine, softened
1 teaspoon of prepared mustard
1/2 teaspoon of salt
1/4 teaspoon of pepper
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Heat oven to 325ºF. Mix all ingredients. Pour into an ungreased 8x8x2 inch pan. Bake 25 - 30 minutes or until eggs are set. A simple and delicious way to make eggs
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