| | Hamburger Pie 2
1 medium onion, chopped
1 pound of ground beef
salt
1 pound can of green beans, drained
1 can of condensed tomato soup
4 medium potatoes, cooked
1/2 cup of warm milk
1 egg, beaten
pepper
Cook onion in small amount of fat until tender, but not brown. Add meat and 3/4 teaspoon of salt. Brown lightly. Add beans and soup. Pour into greased 1 1/2 quart casserole. Mash potatoes while hot, add milk, egg, salt and pepper to taste. Drop in mounds over meat. If desired, sprinkle potatoes with 1/2 cup of shredded process American cheese. Bake at 350ºF. for 30 minutes. 6 servings |
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