Terry's Recipes
Terry's Recipes

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Spanish Chicken Wings

2 pounds of chicken wings separated
2 teaspoons of garlic powder
1 teaspoon of onion powder
1/2 cup of hot sauce
1/4 cup of lime juice
1/4 cup of soy sauce
1/2 teaspoons of black pepper
1 teaspoon of ground cumin
1 teaspoon of dried oregano
1/4 cup of olive oil 

Prepare a marinade for the wings from all of the other ingredients. Marinate the wings at least an hour but preferably overnight turning regularly to insure that the wings are properly coated. Broil or bar-b-q. Makes 2 servings.

 

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